Course Content
Module 1: Welcome, Orientation & Garden Planning
Vegetable Gardening for Resilience Curriculum 📚 Course Description This 8-week hybrid course empowers learners to build food resilience through organic gardening, low-cost techniques, and community connection. Lessons are spaced out biweekly, allowing time to reflect, apply lessons, and build gardens between sessions. Key Notes: Audience: Atlanta Proper Residents, 18-55 Pacing: Biweekly lessons, Live sessions Week 1 and Week 16 Online Class Times: Tuesdays, 6-8PM EST Climate/Season: Planning for June – October Atlanta growing season Starter Kits: Distributed at Kickoff Event (May 30, 2025) Costs: Minimal; encourage resourcefulness Focus: Container gardening, vertical gardening, herbs/vegetables suited for Atlanta 📈 Course Structure Week 1: Live Kickoff Event Weeks 2–16: LMS distance learning (video lessons, activities, reflections) Week 16: Live Closing Event & Certificate Ceremony ✅ Weekly Components Video Lesson Downloadable PDF Tools Hands-On Activity Prompt Guest Speaker Recording or Notes Weekly Reflection Journal Uploads (photo or short response)
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Module 2: Soil, Compost & Regenerative Practices
Topics: Container gardening, vertical gardening, square-foot gardening Companion planting and natural pest control Facilitator Notes: Demonstrate container and trellis setups Share DIY pest control methods Guide participants through first plantings Activity: Hands-on: Plant in containers or seed trays Reflection Prompt: What space(s) do you have to grow something new?
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Module 3: Seed Starting & Transplanting
Topics: Container gardening, vertical gardening, square-foot gardening Companion planting and natural pest control Facilitator Notes: Demonstrate container and trellis setups Share DIY pest control methods Guide participants through first plantings Activity: Hands-on: Plant in containers or seed trays Reflection Prompt: What space(s) do you have to grow something new?
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Module 4:Garden Care, Harvest & Preservation
Updated Module Description: In this module, you’ll learn the essentials of keeping your vegetable garden thriving—from smart watering and mulching to eco-friendly pest management. You’ll also discover how to recognize when your crops are ready to harvest and get hands-on practice with simple preservation methods to enjoy your harvest year-round.
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Module 7: From Seed to Community – Involvement & Advocacy Topics: Garden-Based Business Ideas
Community outreach, seed swaps, garden clubs Hosting neighborhood garden events Facilitator Notes: Guide participants to create flyers or posts for local engagement Encourage sharing surplus or knowledge with neighbors Activity: Hands-on: Plan or promote a community garden event Reflection Prompt: What role can your garden play in your community?
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Module 8: Live Celebration & Future Steps:
Topics: Showcase gardens and share stories Set long-term gardening goals and action plans Facilitator Notes: Host virtual or in-person share-out session Celebrate accomplishments and distribute certificates Activity: Hands-on: Create a seasonal plan for next planting Reflection Prompt: What did this garden grow in you?
🌱 FREE PUBLIC COURSE – Grow Where You Are: Vegetable Gardening for Resilience ATL R.O.O.T.S. application portal

Transplanting Safely: Step-by-Step

Transplanting is the final step in your seed-starting journey—moving your healthy seedlings from trays or small pots into their permanent home in the garden or larger containers. Done correctly, it gives plants a strong start and minimizes shock. Timing, technique, and care all make a difference.


When to Transplant

Transplant when:

  • Seedlings have 2–3 sets of true leaves

  • Outdoor conditions are stable (usually 1–2 weeks after the last frost)

  • You’ve completed the hardening off process

Some plants, like tomatoes and peppers, benefit from being transplanted deeper to encourage stronger root systems.


What You’ll Need

  • Trowel or small shovel

  • Watering can or hose

  • Compost or transplant-friendly soil

  • Mulch (optional)

  • Labels (optional)


Step-by-Step Transplanting Guide

Step 1: Water Before You Start

Water seedlings about 1–2 hours before transplanting so the roots are hydrated and easier to remove.

Step 2: Choose the Right Time

Transplant in the early morning, late afternoon, or on a cloudy day to reduce sun stress.

Step 3: Prepare the Planting Site

Loosen the soil and mix in compost or amendments. Dig holes slightly larger than your seedling root balls.

Step 4: Gently Remove the Seedling

Hold the seedling by the leaves (not the stem) and gently wiggle it out of the container, keeping the root ball intact.

Step 5: Plant at the Right Depth

Place seedlings at the same depth they were growing in the container—unless it’s a plant like tomatoes, which can be buried deeper to grow roots along the stem.

Step 6: Firm the Soil & Water Well

Gently pat soil around the base to remove air pockets. Water thoroughly to help roots settle in and reduce transplant shock.

Step 7: Shade or Mulch (Optional)

Use a light shade cloth for a day or two if the sun is strong, or mulch around the base to retain moisture.


🚫 Common Transplanting Mistakes to Avoid

  • Transplanting under full midday sun

  • Damaging roots or stems during removal

  • Skipping hardening off

  • Letting plants dry out right after transplanting


🌱 Activity

Hands-On Prompt:

Choose one plant you’re ready to transplant. Take before-and-after photos and reflect on the process. What worked well? What would you do differently next time?