Course Content
Module 1: Welcome, Orientation & Garden Planning
Vegetable Gardening for Resilience Curriculum 📚 Course Description This 8-week hybrid course empowers learners to build food resilience through organic gardening, low-cost techniques, and community connection. Lessons are spaced out biweekly, allowing time to reflect, apply lessons, and build gardens between sessions. Key Notes: Audience: Atlanta Proper Residents, 18-55 Pacing: Biweekly lessons, Live sessions Week 1 and Week 16 Online Class Times: Tuesdays, 6-8PM EST Climate/Season: Planning for June – October Atlanta growing season Starter Kits: Distributed at Kickoff Event (May 30, 2025) Costs: Minimal; encourage resourcefulness Focus: Container gardening, vertical gardening, herbs/vegetables suited for Atlanta 📈 Course Structure Week 1: Live Kickoff Event Weeks 2–16: LMS distance learning (video lessons, activities, reflections) Week 16: Live Closing Event & Certificate Ceremony ✅ Weekly Components Video Lesson Downloadable PDF Tools Hands-On Activity Prompt Guest Speaker Recording or Notes Weekly Reflection Journal Uploads (photo or short response)
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Module 2: Soil, Compost & Regenerative Practices
Topics: Container gardening, vertical gardening, square-foot gardening Companion planting and natural pest control Facilitator Notes: Demonstrate container and trellis setups Share DIY pest control methods Guide participants through first plantings Activity: Hands-on: Plant in containers or seed trays Reflection Prompt: What space(s) do you have to grow something new?
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Module 3: Seed Starting & Transplanting
Topics: Container gardening, vertical gardening, square-foot gardening Companion planting and natural pest control Facilitator Notes: Demonstrate container and trellis setups Share DIY pest control methods Guide participants through first plantings Activity: Hands-on: Plant in containers or seed trays Reflection Prompt: What space(s) do you have to grow something new?
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Module 4:Garden Care, Harvest & Preservation
Updated Module Description: In this module, you’ll learn the essentials of keeping your vegetable garden thriving—from smart watering and mulching to eco-friendly pest management. You’ll also discover how to recognize when your crops are ready to harvest and get hands-on practice with simple preservation methods to enjoy your harvest year-round.
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Module 7: From Seed to Community – Involvement & Advocacy Topics: Garden-Based Business Ideas
Community outreach, seed swaps, garden clubs Hosting neighborhood garden events Facilitator Notes: Guide participants to create flyers or posts for local engagement Encourage sharing surplus or knowledge with neighbors Activity: Hands-on: Plan or promote a community garden event Reflection Prompt: What role can your garden play in your community?
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Module 8: Live Celebration & Future Steps:
Topics: Showcase gardens and share stories Set long-term gardening goals and action plans Facilitator Notes: Host virtual or in-person share-out session Celebrate accomplishments and distribute certificates Activity: Hands-on: Create a seasonal plan for next planting Reflection Prompt: What did this garden grow in you?
🌱 FREE PUBLIC COURSE – Grow Where You Are: Vegetable Gardening for Resilience ATL R.O.O.T.S. application portal

Learning Objectives

By the end of this lesson, you will be able to:

  • Describe the importance of proper watering and mulching in vegetable gardening

  • Apply basic watering and mulching techniques for healthy plants

  • Recognize common garden pests and practice simple, eco-friendly management strategies


Introduction

Healthy gardens need more than just sun and soil—how you water, mulch, and manage pests can make or break your harvest! In this lesson, you’ll learn simple strategies for watering wisely, using mulch to protect your soil, and keeping pests under control—naturally.


1. Watering Your Garden

Why it matters:
Consistent, deep watering helps vegetables develop strong roots and produce better yields.

Tips for Effective Watering:

  • Water Early: Mornings are best to reduce evaporation and fungal disease.

  • Water Deeply: Aim for 1–2 inches per week. Soak soil to root depth, not just the surface.

  • Check Soil Moisture: Stick your finger 1–2 inches in; if it’s dry, it’s time to water.

  • Avoid Wetting Leaves: Water at the soil level to prevent disease.

Tip: Drip irrigation or soaker hoses save water and time!


2. Mulching Your Garden

Why mulch?
Mulch helps keep soil moist, blocks weeds, regulates temperature, and improves soil as it breaks down.

Types of Mulch:

  • Organic: Straw, grass clippings, shredded leaves, compost, wood chips

  • Inorganic: Landscape fabric, plastic mulch (use sparingly)

How to Mulch:

  1. Spread a 2–3 inch layer around your plants (but not touching the stems).

  2. Refresh mulch as it breaks down, especially during the growing season.

Note: Mulch also prevents soil from splashing onto leaves, reducing disease risk.


3. Pest Management Basics

Common Garden Pests:

  • Aphids (tiny green/black bugs that suck sap)

  • Cabbage worms (green caterpillars on brassicas)

  • Slugs and snails (chew holes in leaves)

  • Squash bugs and beetles

Eco-Friendly Pest Management:

  • Inspect Regularly: Check leaves (top and bottom) for signs of pests.

  • Hand Pick: Remove large pests like caterpillars or beetles by hand.

  • Encourage Beneficial Insects: Ladybugs and lacewings eat pests.

  • Use Barriers: Row covers, netting, or collars protect young plants.

  • Natural Sprays: Use soapy water spray (mild dish soap + water) for aphids or neem oil for general pests.

Warning: Avoid chemical pesticides, especially on edible plants, as they can harm pollinators and your health.


Practice Activity

Garden Check-Up:

  • Go outside (or imagine your garden).

  • Check soil moisture with your finger and note if your garden needs water.

  • Look for signs of pests or disease on your plants. What do you notice?

  • Is there mulch around your plants? If not, which type would you use?

Write a short reflection or share a photo of your garden’s “mulch and moisture status” in the class forum.


Summary & Key Takeaways

  • Water deeply and consistently—avoid shallow, frequent watering

  • Mulch helps conserve water, control weeds, and improve soil

  • Regularly inspect for pests and use natural, non-toxic control methods

 

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